Gourmet Table

We're eager to return to the gleaming, new Coral Gables gourmet market and restaurant. We recently tasted an elegant and briny amuse-bouche of smoked salmon, brie, and caviar on a miniature piece of toast, as well as a salad of sprightly arugula, artichoke and intensely flavored tomato confit. A $20 "Lunch European Style" on weekdays is even more incentive to return.