Best Food Stories: Whole Foods' Yellow Fever
Everything you missed this week
We get it, you're busy. We're swamped, too—busy combing the Internet to keep you in the loop amid this fast-moving world, that is. Head into the weekend with these articles, food-related deep dives and Tasting Table reads stored away as dinner party conversation fodder.
All About Food
• A California Whole Foods just opened an in-store Asian restaurant . . . named Yellow Fever.
• The two men who were arrested at a Philadelphia Starbucks last month have settled for $1 (and a $200,000 public school education fund).
• You never know who might show up to your door at night the next time you leave a three-star Yelp review.
• Bars can legally refuse service to any customer wearing a Donald Trump hat.
• Budweiser's new beer is based on an actual recipe from George Washington.
• Diet vodka: It's a thing.
Around the Web
• This daunting one-third-mile race includes beer and doughnut stations for its participants.
• Bob Dylan's latest project isn't an album; it's a bottle of whiskey.
• Bacoin is the Internet's newest cryptocurrency.
This Week on TT
• This Detroit restaurant chooses your menu based off how privileged you are.
• A new food documentary is putting women chefs front and center.
• Mount Everest is getting a pop-up restaurant.
• McDonald's new U.S. location serves menu items from all over the world.
• Trader Joe's is sharing all its secrets.
• Ina Garten just announced her next cookbook.