Fizz Ed

A quick lesson on making every meal pop

Adding a little sparkle to your next meal is easier than you might think.

Whether you're making a simple dinner for one or entertaining a crowd, the crisp effervescence in S.Pellegrino® can elevate any occasion.

Here are some fresh fall recipes that perfectly pair with a tall glass of sparkling water.

Carbonara with Kale and Hazelnuts (get the recipe): Refreshing Italian mineral water, meet rich Roman pasta. It's a modern twist with a thick, velvety sauce that's 100 percent traditional.

Pork Roast with Collard Greens and Sweet-and-Sour Onions (watch the video): Do yourself a favor and spend a few extra bucks on heritage pork for this savory roast.

Chocolate-Cherry Ice Pops (get the recipe): Take these cool, tart ice pops to the next level with the fresh taste and lively bubbles of S.Pellegrino.

Once you've made them all, you've earned your diploma in fizz ed.