What To Make With Anchovies

13 recipes that use the tiny fish with big flavor

Anchovies are potent and recipes only call for a filet or two at a time. Put a lid on what you don't use, store them in the freezer, and thaw them when you're ready to try out these recipes.


Bean and Pasta Soup with Cracklins

Anchoïade Dip

Avocado Toast

Fennel Salad with Bread Crumbs, Walnuts, and Anchovy Vinaigrette


Fusilli with Pesto and Peperonata

Bucatini with Snails, Guanciale and Anchovies

Pasta with Tomatoes, Garlic, and Anchovies

Pennette with Roasted Cauliflower, Capers and Olives


Seared Broccoli with Anchovy Vinaigrette

Crispy Baby Artichokes with Anchovy Aioli

Grilled Treviso Radicchio with Anchovy Vinaigrette and Bread Crumbs


Anchovy Butter