Brunch Is Brewing
Forget the frittata. For your next brunch-time bash, focus on what matters for the most important meal of the weekend–what you'll be drinking.
In other words, coffee. And lots of it.
Don't have the patience for pour-overs? Never fear: Making barista-level coffee has never been easier. With Wolf's new coffee system you can brew espresso, latte, cappucino or long or short coffee by pressing a few buttons. Make coffee just the way you like it with customizable options for the grind, the temperature and the volume.
You've got your coffee covered. Now, what do you serve with that pert espresso or foamy, milky latte? Here's a taste of the perfect Coffee Companion Brunch Menu:
- Scrambled Eggs: It doesn't get more classic than top-notch scrambled eggs. The dish's simplicity works beautifully with the cappuccino's complex, sweet flavor.
- Chicken and Waffles: Go Southern with the main attraction. A macchiato with a touch of steamed milk balances the dish with a bit of sweetness.
- Coffee Flip: Shake up Wolf's excellent espresso in a bourbon-spiked cocktail to cap off your meal.
Brunch is served.
Fried Chicken and Waffles
Go Southern with the main attraction–who can resist (get the recipe) drizzled with Sriracha-spiked honey? A macchiato with a touch of steamed milk balances the dish with a bit of sweetness.
Scrambled Eggs
It doesn't get more classic than top-notch (get the recipe). The dish's simplicity works beautifully with the cappuccino's complex, sweet flavor.
Asparagus Spears with Kumquats
Skip the green juice and get your vitamins from these delicate (get the recipe). Eat them with a frothy, full-bodied cappuccino.
Coffee Flip
Shake up Wolf's excellent espresso in the (get the recipe), a bourbon-spiked cocktail to cap off your meal.