What Is The Worst Side Dish At Thanksgiving? - Exclusive Survey

Turkey may be the centerpiece, but we'd argue that the real superstars of Thanksgiving are the side dishes. To accompany the roasted bird, flavorful stuffing is a must, as are condiments like gravy and cranberry sauce. There are also endless vegetable dishes that make an appearance, from creamy mashed potatoes to sweet potato pies, green bean casserole to roasted carrots, corn to Brussels sprouts, and whatever else will fit on the table. But naturally, there's always one dish that seems to remain untouched by diners. Can you guess which side dish Tasting Table readers named the worst?

Whether you're hosting an intimate meal or preparing a feast for a crowd, the level of abundance found on Thanksgiving tables doesn't change. Although it may seem excessive, Psychology Today explains that feasts (like the ones typical of Thanksgiving) are held for celebratory occasions where food is reflective of expressing gratitude and meant to be shared in the presence of others. That said, The Washington Post explains that our tendency to indulge at these types of meals is rooted in evolution, where lacking resources meant loading up — and matching the quantity of what others ate — in order to ensure survival.

Despite the fact that a delicious Thanksgiving meal warrants second and third helpings, there's one side dish that most people won't ask for more of. Here's a clue: It's sweet, yet tart, and often jellied.