Guest Chef Thursday, July 28 2016

Andrew Carmellini

at the Tasting Table Test Kitchen
 
Andrew Carmellini
Locanda Verde, New York, NY

On Thursday, July 28th, chef and restaurateur Andrew Carmellini joined us at the Test Kitchen for a special four-course dinner inspired by the food at his Italian restaurant, Locanda Verde. Guests enjoyed Negronis and canapés before sitting down for dishes like tuna crudo with Sungold tomatoes, Calabrian chili and watermelon, and a slow-roasted porchetta della casa.

Dine at Locanda Verde

New York, NY
Check out the restaurant
Want to be Tasting Table's next Guest Chef?
Get the Tasting Table newsletter for adventurous eaters everywhere