A satisfying cocktail doesn't have to be labor intensive (although who doesn't love a good bar trick?). This two-ingredient shandy is as refreshing as it is simple: Just add Italian Chinotto soda to your favorite lager and start marking things off your summer checklist.
Shandy NoirRecipe from the Tasting Table Test Kitchen
Yield: 1 cocktail
Prep Time: 5 minutes
Cook Time: N/A
Total Time: 5 minutes
3 ounces Chinotto soda
1 bottle light beer
Lemon wheel for garnish
In a beer glass, add the Chinotto soda. Top with lager, garnish with lemon wheel and serve.
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