Ellie Swain

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Location
London, UK
School
University Of Sussex
Expertise
Food And Travel, Food And Drink Trends, London Restaurants
  • Ellie has had several food and drink-related articles published in print and online for The Guardian and The Telegraph.
  • She's been writing food and drink articles related to travel for A Small World (the world's leading travel and lifestyle community) since 2019.
  • Ellie works remotely while traveling the globe and enjoys taking different cooking and food classes all around the world.

Experience

Ellie is a full-time freelance writer and journalist with ten years of professional writing, editing, and marketing experience. She has experience writing on various topics, including food and drink, travel, and lifestyle. Before working as a full-time freelance writer and journalist, she worked in digital marketing for The Petersham Hotel & Restaurant in Richmond, London. Her work has been published in Forbes, The Guardian, The Evening Standard, The Daily Beast, Euronews, and more.

Education

Ellie has a B.A. in sociology from the University of Sussex in Brighton, UK.
Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Ellie Swain