Amy-Mae Turner
School
The Arts University College At Bournemouth
Expertise
Food Culture And Traditions, Cooking Shows, Alcoholic Beverages
- Amy-Mae is excited by the world of spirits. An avid gin fan, she's been delighted to see the resurgence in popularity of the drink, especially the artisan, small batch breweries popping up around the world.
- Fascinated by the historical and cultural significance of food, Amy-Mae loves learning about gastronomic traditions, from Britain's classic ploughman's lunch to India's tiffin boxes.
- Amy-Mae is proud to be part of a community project that runs a neighborhood "Punk Pantry," fighting food poverty by providing cupboard staples and basic goods to anyone who needs them.
Experience
After university, Amy-Mae's writing career started in magazine publishing before she soon realized that digital was the way to go. She was the first full-time employee of tech site Pocket-lint.com which soon became the leading source for all things tech news, reviews, and how-tos in the UK. Mashable.com was Amy-Mae's next online destination where she represented the features side of the founding team, helping grow the site into the huge web presence it developed into. After a glorious year of maternity leave, Amy-Mae returned to the online world of work writing for The Daily Dot, iMore, TechnoBuffalo and more recently, Future Publishing, compiling buying guides for the likes of Real Homes and Ideal Home.
Education
Amy-Mae has a Foundation Degree Arts in Professional Photography from The Arts University College at Bournemouth, in the United Kingdom.
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Stories By Amy-Mae Turner
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From your morning scrambled eggs to a hack for peeling boiled eggs, here are tips from Gordon Ramsay that will help your egg cooking level become eggcellent.
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Citrus cocktails are always a popular choice, but with so many to choose from, how do you narrow down your options? These are the best citrus cocktails to get.