The Best Sides For Eggs

By Tasting Table Staff

Whether your egg is scrambled, fried, boiled, or poached, get eggs-tremely (har, har) excited with what can go with it.

Kimchi

Potato and Romesco on a Sandwich

Fresh Herbs

Polenta

Chicken and Kewpie Mayo

Potato-Leek Hash

Steamed Mushrooms

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Summer Zucchini

Rib Eye Steak

Kabocha Squash

Porcini Mushrooms

Avocado Spread

Bacon-Roasted Roots

Kimchi and Bacon

Bacon Knot Challah

Dutch Baby Pancake

Brown Butter Pasta

Potato Rosti

Crumpets with Chorizo Maple Syrup

Butternut Squash

Crab, Bacon and Leeks

Leek and Pancetta Risotto

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