Recipes

Gin & Aperitfif Cocktail Recipe, Crossing To Calais

By Kaitlyn Goalen/

This cocktail stays true to the Martinez form, choosing to highlight the spirits chosen rather than the process. Each ingredient is one of the most nuanced in its class, creating a thoughtful, complex drink.

Adapted from Misty Kalkofen, Brick & Mortar, Boston

Crossing To Calais
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Make this Crossing to Calais cocktail from Misty Kalkofen at Brick & Mortar in Boston.
Prep Time
0
minutes
Cook Time
10
minutes
Servings
1
cocktail
Total time: 10 minutes
Ingredients
  • Ice
  • 1¾ ounces Ransom Old Tom Gin
  • 1 ounce Bonal Gentiane-Quina aperitif wine
  • ½ ounce Cherry Heering
  • 1 barspoon Combier
  • Lemon peel
Directions
  1. In a mixing glass or cocktail shaker, add the ice, gin, Bonal Gentiane-Quina, Cherry Heering and Combier. Stir, then strain into a chilled cocktail glass. Garnish by twisting the lemon peel over the drink to release its oils. Drop the twist into the drink and serve.
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