Recipe: Nutella-Stracchino Grilled Sandwich

Add chocolate to your grilled cheese, like Joe Carroll

Joe Carroll of St. Anselm and Fette Sau in Brooklyn sandwiches stracchino cheese and Nutella together for one gooey, sweet mess that's equally delicious for dessert or breakfast.

To learn more, read "Hey, Grill."

Recipe adapted from Joe Carroll, Fette Sau and St. Anselm, Brooklyn, NY

Nutella-Stracchino Grilled Sandwich
5 from 27 ratings
Learn how to make a Nutella and stracchino cheese grilled sandwich with this recipe from Fette Sau's Joe Carroll.
Prep Time
Cook Time
Total time: 10 minutes
  • 8 tablespoons Nutella
  • 8 thick slices Italian-style bread
  • Eight ½-inch-thick slices stracchino cheese
  • ¼ cup melted butter
  1. Spread 2 tablespoons of Nutella each evenly over 4 slices of bread, then top with 2 slices of stracchino. Make 4 sandwiches with the remaining slices of bread.
  2. Prepare a charcoal or gas grill for medium-hot cooking or place a grill pan over medium-high heat.
  3. Brush both sides of each sandwich with melted butter.
  4. Grill the sandwiches until light golden brown on both sides, 2 to 3 minutes on each side.
Calories per Serving 251
Total Fat 14.8 g
Saturated Fat 10.3 g
Trans Fat 0.2 g
Cholesterol 30.1 mg
Total Carbohydrates 21.0 g
Dietary Fiber 1.7 g
Total Sugars 9.6 g
Sodium 266.7 mg
Protein 8.4 g
The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
Rate this recipe