Tasting Table National: Cod with Ground Cherries en Papillote
We test and taste every recipe we publish. While we collaborate with a lot of talented chefs, we adapt and tinker with everything in our test kitchen. (It smells really good in here). Our goal is to make sure every recipe works as well in your home kitchen as it does in ours. So go on, get cooking with confidence.
To learn more about this recipe, see our related story, Ground Control, in our National edition.
Black Cod and Ground Cherries en Papillote
Yield: 4 servings
Cook Time: 20 minutes