You Only Need A Couple Of Basic Ingredients To Make A Pub Cheese Dip
BY KJ LANNON
A staple when you're eating out, pub cheese can also be enjoyed at home. You can whip up a restaurant-worthy version with just two ingredients: cheddar cheese and cream cheese.
You can simply stir together a tub of spreadable cheddar cheese and a few spoonfuls of softened cream cheese on the spot to prepare this delicious dip.
This version doesn't include alcohol, so it's great for all-ages gatherings and non-drinkers. Plus, you can prepare it ahead of time and store it in the fridge for up to 10 days.