You Likely Haven't Made These Delicious Drinks With Your Nespresso Yet
BY Wendy Leigh
Spiced Oat Latte
Using Nespresso Oatly Barista Edition Coffee Capsules, you can make the Brown Sugar Spiced Oat Latte drink by warming and frothing 4 to 6 ounces of oat milk.
Add about an ounce of spiced brown sugar syrup and a sprinkle of cinnamon sugar into your cup. Then add the frothed milk, stir, and brew the pod of coffee directly into the mug.
The Latte Macchiato Mojito is made with a high-intensity coffee like Grand Crus Dharkan. Start by pouring about 1.5 ounces of mint syrup into a tall glass.
Brew the coffee and add ice in a separate container, then make cold foam with milk and a frother. Add the foam to the glass of mint syrup and pour the coffee (without the ice) in.
A Tiramisu Cappuccino uses the Cafe Vertuo or the Original-line Venezia pod. To make it, add a thin coating of chocolate sauce to the bottom of a tall glass.
Add roughly two tablespoons of mascarpone cheese and then about half a cup of cold-frothed milk. Finally, top the drink with some crunchy crumbled spice cookies.