A box of popcorn is a classic quick-and-easy snack. While preparing it is pretty straightforward, you're missing out on a deliciously satisfying crunch if you're not freezing it.
To try this hack, bag your pre-popped popcorn and place it in the freezer for around 90 minutes, then eat it right away before it defrosts to avoid any crunch-sabotaging moisture.
You can even add seasoning or sugar beforehand to try different flavors. While not all reviews for this trick have been glowing, it's worth a try if you're an adventurous foodie.