FOOD NEWS
Turn Iced Tea Into A Simple 3-Ingredient Whiskey Cocktail
BY KAT LIEU
To make a delicious summer cocktail, all you need is three simple ingredients: brewed iced tea, a sweetener of your choice, and some bourbon or whiskey.
Choose from sweeteners such as sugar, honey, simple syrup, or even cranberry juice. As for the tea, we recommend brewing black or rooibos tea.
We suggest using your favorite spirit to craft this easy
cocktail. If you're going to use maple syrup as the sweetener, consider bourbon.
Fans of the more floral and lighter Japanese whiskies can pair this spirit with honey and try brewing a white or green tea.
Add a cup of your choice of tea to a tall glass, mix in 1 tablespoon of sweetener, add ice, and finally add in 2 ounces of a bold, non-chill-filtered, high-proof spirit.