Overhead view of stir-fried Beef Wagyu with vegetables
FOOD NEWS
The Unexpected Ingredient That Seriously Boosts Your Stir Fry
BY MOLLY HARRIS
When it comes to stir fries, some of the best at restaurants have a wonderful balance of flavors. However, if you desire to make this dish at home, ketchup is a perfect addition.
According to Food & Wine, ketchup is the ultimate way to take the flavor of homemade stir fry up a level, thanks to its sweet and sour flavor profile.
Not only does the ketchup add to the complexity of the dish, but balances it out. Food & Wine also mentions that the condiment can provide some relief in spicy dishes.