Food - Drink
The Trick For A Successful Cocktail Salt Rim Without Extra Liquid
By MICHELLE WELSCH
As easy as it is to dip a moistened glass into a plate of salt flakes to make a salt rim, certain drink recipes won’t be enhanced with the addition of extra liquid.
When you want to salt a glass without slicing any fruit to moisten the rim, place your glasses in the freezer before making your drinks.
Upon removing the chilled glass from the freezer, press the outside lightly into your choice of seasoning or dip a section of the glass directly into a bowl of seasoning.
Since only a portion of the glass will be coated in seasoning, your friends can sip their frozen drinks with or without that extra sprinkle of sugar or salt.