Tasty poached eggs with chives on top of smashed avocado on Nordic style bread
The Super Simple Way To Cook Poached Eggs In The Air Fryer
Surprisingly, an air fryer can be an ideal tool to poach an egg in minutes. All you need is a ramekin for each egg, and the air fryer will do the rest of the work.
Start by adding 2 to 3 tablespoons of water to a greased ramekin. Place in a 400-degree air fryer for five minutes to heat up, then add an egg with a pinch of salt and pepper.
Air fry the egg at 360 degrees Fahrenheit for four to seven minutes, until the egg white is firm. Once done, carefully lift the egg out of the ramekin.
Whether you place it on toast, a burger, or eggs Benedict, you’ll have a perfectly-cooked poached egg in mere minutes with no fancy techniques.