FOOD NEWS
The Starbucks Cold Brew Hack For Relishing Hot Cocoa On A Summer Day
BY STEPHANIE FRIEDMAN
You can enjoy a cold drink with a hot chocolate flavor by ordering a Starbucks cold brew with two pumps of vanilla syrup, four of mocha, and one of toasted white mocha.
Top off the drink with chocolate malt powder for a caffeinated treat that’s rich, chocolatey, and sweet, like a version of hot chocolate that's suited for the summer.
You can customize this drink just like you would with hot cocoa. You can request less or more milk, and add whipped cream, a chocolate mint cookie, or cold foam on top.
Swapping out the mocha syrup for more toasted white mocha syrup will create a drink that's more like a white hot chocolate. Other syrups add even more twists to this treat.