Beetroot and half sliced flying in the air isolated on white background
Food - Drink
The Quickest Cooking Method To Get Tasty Beets Every Time
One of the quickest ways to prepare your beets is to roast them, but there are certain steps to follow to make sure your beets don't take forever to cook through in the oven.
You can significantly reduce the beets’ roasting time by cutting your beets into quarters, which will guarantee perfect bite-sized wedges that are ideal for any recipe.
400 degrees Fahrenheit is an ideal temperature, as they will likely only need about half an hour at this setting. They will emerge crispy on the outside and tender on the inside.