On her now-inactive blog, The Tig, Markle also wrote Rubirosa's special Honeypie pizza, with spicy calabrese, fontina, roasted garlic, chili flakes, honey, and parsley. "[...] when told that I had to try the 'Honeypie' special, I said, 'Well, you insist...Honeypie.' One of the best decisions I've ever made," the Duchess wrote.