Homemade braided savory babka bread loaf flavored with pesto in greaseproof parchment paper lined loaf tin
FOOD NEWS
The Last Thing To Do Before Tossing An Old Loaf Pan
BY LENA BECK
Instead of throwing away your old loaf pan, try using it as an organizational tool to keep all your small supplies and ingredients in one place.
To use your retired bakeware for cupboard organization, begin by thoroughly washing and drying your pan before filling it with supplies that would otherwise be sitting loose.
You can make a label for the baking pan denoting what’s inside, in case you have other containers. You should also mark expiration dates on items not in their original packaging.
This will ultimately help you keep track of items you have purchased, keep your cupboards looking nice, and give your old pan a new purpose.