The Best Distilleries With Restaurants In America You Should Visit
BY BRIANNE NEMIROFF
Lula Restaurant
The only distillery with a restaurant in New Orleans, Lula is beloved by a wide variety of characters, including locals watching Sunday football games and tourists.
If you're around the Kentucky Bourbon Trail, stop at the home of Maker's Mark Kentucky Straight Bourbon Whiskey and its on-site restaurant, Star Hill Provisions.
Best known for its copper-pot distilled liquors (brandy, absinthe, gin, and bourbon) that are sonic-aged, Copper & Kings has a rooftop bar and restaurant.
Pacific Coast Spirits is ideal to kick back and enjoy California fare and spirits. Whiskey lovers need to try its award-winning American single malt whiskey.
As Tennessee's first distillery and restaurant, Junction 35 offers liquors like moonshine and rum and serves southern comforts like smash burgers and smoked meat.