Food - Drink
The Aging Rule Straight Bourbon Must Abide By
By MOLLY HARRIS
Those who enjoy a glass of bourbon likely know that there are certain characteristics the liquor must have in order to be called bourbon, like a proper aging process. It’s a crucial step in bourbon’s production, and understanding the age requirement for "straight" bourbon among other bottles can help you choose the perfect one.
Straight bourbon is a specific type of bourbon that must be aged in charred oak barrels, which allows the bourbon to develop its signature flavor profile and achieve the balance of sweetness and spiciness that sets it apart from other whiskies. It must be aged for at least two years to mature properly, resulting in a smooth and balanced flavor.
When shopping for straight bourbon, look for bottles that clearly state "straight bourbon" on the label, as this indicates that the bourbon meets the legal requirements to be considered straight bourbon. You should also pay attention to the age statement on the label as age can affect flavor, but isn’t always an indicator of quality.