Food - Drink

The Absolute Best Way To Use A Can Of Beans

By CEARA MILLIGAN

Black beans are a common ingredient in soups, salads, dips, enchiladas, vegetarian burgers, and so much more. However, there's one rather unexpected dish you can make with a can of black beans — and believe it or not, it falls within the dessert category.

Next time you're craving a tray of fudgy, ooey-gooey chocolate brownies, make sure you add black beans to your grocery list. In lieu of flour, you can swap in black beans to whip up a batch of chewy, sweet, and perfectly balanced brownies.

This trick is being used more and more often by bakers everywhere, who swear by the clever, healthy, and surprisingly tasty substitution. If you are interested in trying a black bean brownie recipe, food blogger Jennifer of Show Me The Yummy has a simple one that is easy to follow, and if you like semisweet chocolate chips, you should check out Taste of Home’s recipe.

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