Food - Drink
The Absolute Best Uses For Your Instant Pot
Pressure Cooking
Pressure cooking is one of the best ways to use your Instant Pot and not only does it save you time but it also provides you with a delicious and nutritious meal. Short ribs and beans are a great place to start, and the Instant Pot has also been known to cook up a mean pork shoulder carnitas.
Slow Cooking
The Instant Pot has a special slow cook setting that works perfectly for those long, drawn-out foods such as brisket or lamb shoulder. Additionally, using your Instant Pot's slow cooker setting for chili or stews will give all ingredients a patient path to perfectly paired flavors.
Making yogurt at home requires careful consideration of temperature. Your Instant Pot can maintain the hours-long, 110-degree heat needed to ferment milk into yogurt which you can enjoy from the comfort of your home and turn into flavorful sauces like tzatziki, or freeze to create a delicious custard.
Sauces And Bone Broth
Maintaining a steady temperature isn't only good for yogurt making but it also turns the simmering of sauces and broths into a simple procedure. Instant Pot has also revolutionized the once intensive process of making nutritious bone broths and has cut the cooking length to less than eight hours.
One of the most underrated functions of the Instant Pot is its capacity to add an extra burner to your stovetop. Because it heats from the bottom, this device has an incredibly useful function as a sautee pan.