Study
Reveals The Relationship Between Drinking Coffee And COVID
By HOPE NGO
Food - Drink
In the two years since the first coronavirus cases were reported, doctors and researchers have learned a lot more about how the virus ticks and what people can do to better fight it. One surprising thing that gives our immune system a boost is coffee.
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According to a Northwestern University study, at least one cup of coffee a day can cut your risk of developing COVID by 10%. Marilyn Cornelis, who was part of the research team, thinks that a relatively unique component of coffee, a polyphenol called chlorogenic acid, might be the source of these benefits.
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Nonetheless, the best way to protect yourself isn't knocking back extra cups of coffee. With more and more states looking to ease or drop their COVID-19 restrictions, the CDC continues to recommend masking up indoors, particularly in areas where the potential for "high and substantial transmission is present," and getting vaccinated.
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