A husk of corn on a white background
Pop Frozen Corn In The Air Fryer For A Quick Addition To Any Dish
Enjoy sweet, juicy corn year-round with the help of frozen corn and an air fryer. Simply spread a bag of frozen corn in the air fryer, add butter or oil, and cook at 400 F for 5-7 minutes.
The result is crispy corn with a chewy, juicy interior and a toasted, sweet taste. Customize with your favorite seasonings for a delightful and quick treat or side dish.
All you need to do is preheat the air fryer, coat the basket with oil or butter, and season with salt and pepper. You can also experiment with seasonings like tajin, cumin, and chili powder.
Air-fried corn is a versatile addition to soups and salads or a topping for Mexican street corn, corn chowder, or ramen.