A wedge salad topped with cheese and pomegranates
FOOD NEWS
How To Eat A Wedge Salad Like A Pro
BY SYLVIA TOMCZAK
A wedge salad consists of a quartered chunk of lettuce that's drizzled in dressing and topped with bacon and tomatoes. Eating it requires multiple utensils.
A wedge salad must be eaten bite by bite. After securing the lettuce with a fork, use a knife to slice through the wedge, cutting a small portion from the tip closest to you.
If it's well-coated in toppings, dig in; otherwise, dab the lettuce into the dressing and layer on any toppings with your knife. Repeat with the rest of the salad.