Pop open the can of your favorite brand of cinnamon rolls, divide, and flatten each piece in the palm of your hand. Crank on your waffle iron and spritz with cooking spray.
Press the roll down on the waffle iron and let it cook for about four minutes. The iron will transform the roll into the sweetest waffle, ready to be drizzled with glaze.
Because you're flattening each roll down into a waffle shape, you get the ideal blend of roll, cinnamon, and sugar per bite, with dozens of little squares to hold toppings.