Raw ground beef wrapped in food paper
FOOD NEWS
Ditch The Skillet And Cook Ground Beef In The Air Fryer Instead
BY ELIZABETH OKOSUN
Ground beef lends itself to many recipes, but it can take a lot of effort. To eliminate the need for constant stirring and make clean up easier, cook it in the air fryer instead.
Air fryers also have incredible air circulation that will produce tender, juicy beef with a crisp exterior in about eight to 10 minutes at 400 degrees F.
This hands-off method can be used for any meal that uses ground beef, such as street tacos or lasagna bolognese. It can also help function as meal-prep for the week.