Bourbon Helps Your Cold Foam Become Boozy Iced Coffee
BY NIKKI MUNOZ
If you’re searching for an easy way to elevate your cup of coffee with a boozy, creamy topping, add bourbon to your milk before whipping up your cold foam.
When looking for a bourbon to add to your cold foam, look for one with notes of vanilla or caramel which pair well with coffee, or other flavor notes you enjoy.
Simply add a dash of bourbon to your milk of choice before frothing it with a handheld milk frother. You can also add a bit of vanilla extract to enhance the sweetness.