13 International Dunkin' Donuts You Won't Find In America
BY ELETTRA PAULETTO
Mochi Waffle Donut
Dunkin’ is popular throughout the country and abroad, where menu items are tailored to regional tastes like the mochi waffle donut at Dunkin’ in Indonesia.
Made from glutinous rice, the donut has a distinct chewy texture. It comes in a variety of flavors including plain, cinnamon, cheese, chocolate, hazelnut, and strawberry.
The cinnamon-spiced cookies are crushed and sprinkled on top of the donut, made from a cheesecake-flavored base and topped with a drizzle of white chocolate.
Manjar is similar to dulce de leche but is thicker and richer with darker caramel flavors, giving this donut a decadent flavor accented by a chocolate top coating.