To make life easier, we compiled a list of the most essential recipe terms you should know. Once you master this glossary, you will be a great cook in no time.
Fried chicken is a favorite meal of many, and there are many different recipes and variations you can try. Here is why the size of your chicken matters, though.
Olive oil is a popular ingredient used when cooking, but there are many options to choose from. Here's the difference between Spanish and Italian olive oil.
Ube is often used in dishes and recipes because it brings a bright purple color and some sweetness to the meal. But does ube have nutritional benefits?
While meat prices continue to rise, many are left wondering if the U.S. consumer market is paying more than other countries. A study reveals the answer.
Pumpkin pie is a favorite fall dessert, but what do you do with the leftover pumpkin? Here is a creative way to use your empty pie pumpkin as a serving bowl.
Proscuitto is a well-known and delicious dried meat that is often served with cheese and wine. Here is the Italian wine you should be drinking with prosciutto.
Cookies are a favorite treat of people everywhere, but baking them requires some finesse. Here's why you should let your baking sheets cool between batches
Does cooking bacon shrinkage make you feel like you're playing the "how it started/how it's going" meme? Here's the real reason bacon shrinks when you cook it.
Red wine is a favorite drink paired with various meal options or to drink on its own. Here is the best way to drink red wine after it has been chilled.
The United States is many things, but one unimpeachable truth about the U.S. is that we're a hot dog nation, a patchwork of regional styles and peccadilloes.
Here is everything you need to know about fair trade coffee to help you decide if this longstanding designation is worth your attention and your morning cup.
Even though eggs can be a mealtime lifesaver in a pinch, how you scramble your eggs matters. Here is a step you should never forget when making scrambled eggs.