Feast on a Cured Meats at Red Apron

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Feast on a Cured Meats at Red Apron

Red Apron
http://www.redapronbutchery.com
202-524-6807
1309 5th St. NE
Washington, DC 20002

Meat maniac Nate Anda has a way with pork. His Union Market stall is packed with fans clamoring for his peppery pastrami-style pork, scrapple and mortadella dogs. Take it all to go or linger at the bar for local brews on tap and beef and cheddar or cotechino burgers.

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