Get Molecular Gastronomy at Root

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Get Molecular Gastronomy at Root

Root
http://rootnola.com/
504-252-9480
200 Julia St.
New Orleans, LA 70130

Chef Philip Lopez sites two inspirations for New Orleans' first foray into molecular gastronomy: the flavors of Louisiana and Dr. Seuss. The restaurant is a winner and a delightfully wacky experience, with dishes like a "living terrarium of foie gras with bourbon Dippin' Dots."

Food Style: American Upscale

Price Level: $$$

Reservations Accepted: Yes

Atmosphere: Foodist Scene

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