Southern Skillet White Muscadine Wine Vinegar

Certain Southern food staples, like collard greens studded with ham hock, get a special lift from a few shakes of vinegar. Southern Skillet Vinegar makes small-batch aged vinegars in a dizzying array of flavors, from vibrant satsuma orange to sweet sugarcane. Try adding the White Muscadine Wine Vinegar, with its bright nuances of tarragon and lavender, to a traditional Lowcountry seafood boil or splash a little in the pan the next time you're searing chicken thighs.

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