It's slightly cruel that the New Year starts in January.
While most of the country is trudging through the cold, valiantly attempting to keep resolutions afloat, Southern California is basically hanging out in the sunshine eating avocados and asking if you'd like another margarita.
To get a taste of the good life, we handed our Instagram feed over to the ladies of L.A.-based Spoon Fork Bacon, one of our favorite sites for healthy recipes and lovely food styling. Check out their tips and recipes for keeping it fresh and look out for their third cookbook, The Perfect Egg, out March 3.
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