Guest Chefs Thursday, March 30 2017

Jody Williams and Rita Sodi

at the Tasting Table Test Kitchen
 
Jody Williams and Rita Sodi
Via Carota, New York

On Thursday, March 30, chefs Jody Williams and Rita Sodi joined us at the Tasting Table Test Kitchen for an exclusive collaborative dinner. The duo behind New York's beloved Buvette and I Sodi, cooked an intimate Italian meal reminiscent of the food served at their joint venture, Via Carota. The menu, custom-created for the event included dishes like fried artichokes, fava mint burrata and slow roasted rabbit with rosemary, garlic and pancetta. 

 

 

 

 

 

Dine at Via Carota

New York
Check out the restaurant
Want to be Tasting Table's next Guest Chef?
Get the Tasting Table newsletter for adventurous eaters everywhere