The Stars Are Aligned
It's the most wonderful time of the year—and no, we're not talking about the holidays. The 2019 NYC Michelin Guide is about to be released, and four top culinary talents from Michelin-starred establishments all around the country are coming to New York to celebrate by serving you an unforgettable dinner.
From November 8 through 20, Michelin and Chefs Club are teaming up for a series of just 12 can't-miss events. You'll experience a five-course tasting menu prepared by top culinary talent from the guide's starred selections that include delectable wine pairings carefully concocted by renowned sommeliers. The star-studded lineup includes San Francisco chefs Val Cantu (two-starred Californios) and Mourad Lahlou (one-starred Mourad), Chicago chef Ryan McCaskey (two-starred Acadia), and Jon Sybert from Washington, D.C. (one-starred Tail Up Goat). Plus, Tasting Table subscribers can use the special code TTCC2018 for any of the events to receive 10 percent off.
As if you needed any more encouragement, when you purchase a ticket to all four chef dinners, you'll be put on the guest list for the 2019 Michelin Guide launch on November 6 at the iconic NYC landmark Rainbow Room on top of 30 Rock. Act fast as this offer is subject to availability.
Get your tickets now, and get ready to see stars.
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