How to Stock Your Pantry for Summer
No kitchen is complete without a well-stocked pantry, and even though you're focused on outdoor grilling and dining, summer is actually a great season to restock your kitchen. Between seasonal jams and pickles, there's no shortage of pantry staples just begging to be used during these warm-weather months.
Though making everything from scratch is always the way to go, there's nothing wrong with having a few condiments and sauces on hand—especially if you know which ones.
So we've dug into our own cupboards and consulted some of our pals who know best—the folks from GrowNYC and The Greene Grape, an artisanal grocery store in Brooklyn—to collect 11 staples that deserve a place in your pantry.
Now the next time someone stops by unexpectedly for dinner, you won't have to sweat it.
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