Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

Does Frozen Meat Ever Actually Expire?

staff@tastingtable.com (Will Godfrey) — Fri, 19 Jun 2026 22:40:00 +0000

Storing meat in your freezer isn't as simple as it seems - time, temperature, and packaging all can influence the food's quality and safety over time.

Don't Let Your Asparagus Rot — Store It Like This For Maximum Crispness And Freshness

staff@tastingtable.com (Matthew Spina) — Thu, 18 Jun 2026 14:00:00 +0000

We reached out to Lacey Baier, the author of "Cleanish Meal Prep," for her advice on the best way to store asparagus to prevent it from rotting.

You're Probably Storing Rotisserie Chicken On The Wrong Fridge Shelf

staff@tastingtable.com (Angeline Stratz) — Wed, 17 Jun 2026 18:00:00 +0000

Proper storage can help keep rotisserie chicken fresh longer. We spoke with an expert about where it belongs in your fridge.

Never Throw Out This Aldi Pasta Sauce Jar — Use It Like This Instead

staff@tastingtable.com (Deb Kavis) — Tue, 16 Jun 2026 15:40:00 +0000

In these days where we're encouraged to reuse items, these Aldi pasta sauce jars have a couple of features that make them ideal for use once the sauce is gone.

Don't Let Condiment Packets Fall All Over Your Fridge: There's A Smarter Way To Keep Them Tidy

staff@tastingtable.com (Sara Klimek) — Tue, 16 Jun 2026 00:30:00 +0000

Why buy condiments when you can get them in tiny packets for free? Maybe because storing them neatly is next to impossible unless you know this hack.

What The 7 Recycling Symbols Actually Mean On Plastic Packaging

staff@tastingtable.com (Kashmir Brummel) — Sun, 14 Jun 2026 15:10:00 +0000

The seven recycling symbols on plastic packaging reveal more than you might think, but not all are recycled the same way in every community.

How Long Are Baking Sheets Supposed To Last?

staff@tastingtable.com (Ashley Chalmers) — Thu, 11 Jun 2026 12:00:00 +0000

Baking sheets can be used for more recipes and processes in the kitchen to count, so you might wonder how long you have until you need a new one.

Why Storing Bread In Its Original Plastic Packaging Can Be A Big Mistake

staff@tastingtable.com (Kashmir Brummel) — Wed, 10 Jun 2026 16:00:00 +0000

To ensure store-bought loaves and rolls remain at their freshest, ditch the plastic packaging for this spoilage-sparking reason.

Why You Should Store Fresh Tomatoes In A Pillowcase

staff@tastingtable.com (Martha Brennan) — Mon, 08 Jun 2026 20:40:00 +0000

A breathable pillowcase can help keep your fruit and veggies fresher longer by reducing humidity and protecting from sunlight when stored at room temperature.

The Best Temperature For Storing Bottled Water Is Lower Than You'd Think

staff@tastingtable.com (Allison Forsyth) — Mon, 08 Jun 2026 17:30:00 +0000

Keep your bottled water stored in a cool place. Higher temperatures can trigger the release of harmful chemicals in the plastic to seep into the water.

Why It's Important To Store Eggs In The Original Cardboard Carton

staff@tastingtable.com (Martha Brennan) — Sun, 07 Jun 2026 16:10:00 +0000

We all know that cardboard cartons aren't always aesthetically pleasing, but there are reasons why you shouldn't toss them before storing eggs in the fridge.

The Pasta Sauce Brand People Love For The Atlas Mason Jar It's Packed In

staff@tastingtable.com (Luna Christina Lupus) — Sun, 07 Jun 2026 14:00:00 +0000

There's a world of jarred pasta sauces out there to choose from, but this one isn't just loved for the sauce within - people buy it for the jar it comes in.

Here's How Long Leftover Baby Back Ribs Last In The Fridge

staff@tastingtable.com (Kashmir Brummel) — Sun, 07 Jun 2026 00:30:00 +0000

Freshly cooked baby back ribs are delicious, but how well do they hold up as leftovers? Here's what you need to know to enjoy your leftovers safely.

Stop Stuffing Cake Pans In Your Cabinets: A Better Way To Stack Awkward Bakeware

staff@tastingtable.com (Martha Brennan) — Thu, 04 Jun 2026 18:00:00 +0000

Cake pans can quickly accumulate, but with one easy storage trick, you can keep your shelves clean and tidy. Here's how.

Is It Ever Okay To Drink Expired Juice? Here's What To Know Before You Sip

staff@tastingtable.com (Ian Fortey) — Sun, 31 May 2026 18:30:00 +0000

The date on juice packaging shouldn't be blindly followed as a guideline for consumption. Here's what you need to know about juice expiration.

The Expiration Date On Eggs Isn't Set In Stone — Here's When They're Still Safe To Eat

staff@tastingtable.com (Kashmir Brummel) — Sat, 30 May 2026 17:40:00 +0000

Egg expiration dates aren't always exact and are often a recommendation. Here's how to tell when eggs are still safe to eat after the printed date.

The Best Types Of Casseroles To Make Ahead And Freeze

staff@tastingtable.com (Sara Klimek) — Wed, 27 May 2026 16:00:00 +0000

Pulling out a casserole and throwing it in the oven makes for a hassle-free weeknight dinner. An expert tells us which casseroles freeze best and why.

This Is Why Your Pizza Stone Cracked Last Season — And Here's How To Prevent It This Year

staff@tastingtable.com (Chesney McDonald) — Wed, 27 May 2026 00:00:00 +0000

If you've cracked your fair share of pizza stones over the years, then here's what you need to know about how to prevent it from happening again this year.

Are Soft-Sided Coolers As Good As Hard Coolers? What To Know Before Packing Up

staff@tastingtable.com (Kashmir Brummel) — Sun, 24 May 2026 16:40:00 +0000

Coolers can usually be broken into two categories: hard and soft, but which is better? That depends on how long you need the ice to stay frozen.

Freeze Eggs Into Perfect Portions Using A Tool You Probably Already Own

staff@tastingtable.com (Kashmir Brummel) — Sat, 23 May 2026 21:30:00 +0000

Eggs get a lot of use in the kitchen, but if you bought in bulk and are considering freezing a few, use this tool to achieve the perfect portions.