Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

Give Your Long Island Iced Tea A Hot Toddy-Inspired Upgrade

staff@tastingtable.com (Autumn Swiers) — Tue, 12 May 2026 17:30:00 +0000

For a cocktail that's guaranteed to warm you from the inside out, give boozy Long Island Iced Teas a warming, toddy-style twist.

You Might Be Watering Down Your Keurig Coffee Without Realizing It

staff@tastingtable.com (Robyn Blocker) — Mon, 11 May 2026 15:30:00 +0000

Keurigs are a lifesaver for many people thanks to their easy usage and fast brew times, but you can also easily water down your brew. Here's what to avoid.

One Easy Garnish Tweak Instantly Takes A Bloody Mary From Good To Great

staff@tastingtable.com (Sara Klimek) — Mon, 11 May 2026 14:00:00 +0000

When it comes to Bloody Mary garnishes, the more the merrier - but this one tweak takes one that's typically tossed and turns it into a total game changer.

14 Fun And Easy Coca-Cola Mixed Drinks For Cookout Season

staff@tastingtable.com (Angeline Stratz) — Thu, 07 May 2026 13:00:00 +0000

Hosting a barbecue can be an ordeal, but you don't need to punt on creative drinks to save effort. All these drinks are delicious and simple to make.

How To Choose The Perfect Temperature For Dehydrating Fruits

staff@tastingtable.com (Tracy Doucette) — Tue, 05 May 2026 16:10:00 +0000

A dehydrated fruit garnish takes any cocktail to the next level, and another one if it's homemade - but what's the best temperature for doing so?

The Best Way To Mix A Powdered Drink Is The Opposite Of What You Probably Do

staff@tastingtable.com (Chesney McDonald) — Mon, 04 May 2026 10:00:00 +0000

We've all experienced powder clumping together in a drink, and the solution might be easier than anticipated, but it requires a thoughtful start.

Moët & Chandon's Best Suggestions For 3-Ingredient Mother's Day Brunch Drinks

staff@tastingtable.com (A.J. Forget) — Sun, 03 May 2026 23:30:00 +0000

Before putting together your menu for Mother's Day brunch, consider some of the best simple ingredient beverages recommended by an expert from Moët Hennessy.

10 Best Rims For Your Margarita Beyond Salt, According To Experts

staff@tastingtable.com (Jennifer Richmond) — Fri, 01 May 2026 18:20:00 +0000

Whether you're preparing for Cinco De Mayo or simply looking ahead, these expert-approved options are the best non-salt rim choices for a margarita.

How To Use High-Proof Liquor In Cocktails Correctly

staff@tastingtable.com (Katie Leigh Matthews) — Mon, 20 Apr 2026 22:00:00 +0000

Higher-proof alcohol doesn't just call for a higher ABV, it also lends more complexity and viscosity - and you should adjust your mixology approach accordingly.

How To Make The Classic Frisky Whiskey Cocktail For An Electric Nightcap

staff@tastingtable.com (Elizabeth Okosun) — Sun, 19 Apr 2026 23:10:00 +0000

On first glance, this cocktail appears like a brunch staple. But its warm flavors and spice notes actually make it a ideal to wind down with.

How To Make A Flaming Dr Pepper Shot With Beer As The Main Character

staff@tastingtable.com (Courtney Iseman) — Mon, 13 Apr 2026 18:10:00 +0000

For something with a fiery kick, give a Flaming Dr Pepper shot a try the next time you tend your home bar - just be sure to choose the right beer to go in it.

This Simple But Refreshing Gin Cocktail Captures Star-Crossed Romance In A Glass

staff@tastingtable.com (Kimberly Suta) — Thu, 09 Apr 2026 17:30:00 +0000

This cocktail exudes sophistication and romance. Appearing simple at first, a complex layering of flavors makes the Romeo & Juliet something special.

How To Safely Drink Fire Cider To Enjoy The Amazing Benefits

staff@tastingtable.com (Autumn Swiers) — Sat, 04 Apr 2026 21:00:00 +0000

This age-old concoction is touted as an immune-booster. However, it's potent and can damage your teeth if consumed incorrectly. Here's how to consume it safely.

If You Want The Strongest Cocktail, This Classic Beats A Long Island Iced Tea

staff@tastingtable.com (Matthew Spina) — Sat, 04 Apr 2026 19:10:00 +0000

Some cocktails are easy sipping and some made you question life choices. It's safe to say that this one falls into the latter category.

This Century-Old Cocktail Is The First Of Its Kind (And It Has Just 4 Simple Ingredients)

staff@tastingtable.com (Chesney McDonald) — Sat, 04 Apr 2026 15:10:00 +0000

This drink is a novel take on a classic, and it's cemented its own spot on cocktail menus across the country. It balances herbaceous with bittersweet notes.

Forget Coffee Creamer — This $2 Canned Pantry Staple Is Just As Creamy, And Adds A Touch Of Sweetness

staff@tastingtable.com (Elizabeth Okosun) — Thu, 02 Apr 2026 18:00:00 +0000

Some of us can't enjoy a cup of coffee without a little creamer, but store-bought creamer can get really pricey quick. Try this cheap substitute.

This Old Fashioned Twist Combines Two American Classics In One Cocktail

staff@tastingtable.com (Julia Holland) — Mon, 30 Mar 2026 12:10:00 +0000

Even classic cocktails can have endless variations, and this one is brimming with patriotic flair and a familiar sweetness that makes for even easier sipping.

Alton Brown's Genius Ice Cube Trick Makes Martini Magic

staff@tastingtable.com (Courtney Iseman) — Sun, 29 Mar 2026 17:10:00 +0000

Perfectly balancing the flavors in a martini takes a lot of time, practice, and attention to detail. Or, you could do this hack Alton Brown swears by.

7 Overrated Cocktail Ingredients That Just Waste Money

staff@tastingtable.com (Xenia Turner) — Sun, 29 Mar 2026 16:20:00 +0000

Not every cocktail ingredient earns its keep. These are the overrated additions that waste money and do little for your drink, and what you should use instead.

Meet The Matchatini Cocktail: Espresso Martini's Earthy Younger Cousin

staff@tastingtable.com (Sara Klimek) — Sat, 28 Mar 2026 15:00:00 +0000

As matcha has gained popularity over the years, it was bound to make its way into the cocktail world. Earthy notes make this drink the perfect springtime sip.