Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

The $4 Trader Joe's Frozen Meat That Works In Dozens Of Dinners

staff@tastingtable.com (Sara Klimek) — Mon, 20 Apr 2026 20:40:00 +0000

A versatile protein is all you need to unlock tons of new meal ideas. This Trader Joe's find is simple, well-priced, and easy to fit into any dinner routine.

This Often-Ignored Fruit Has More Vitamin C Than An Orange And Enough Potassium To Rival Bananas

staff@tastingtable.com (Amanda Berrill) — Sat, 18 Apr 2026 17:40:00 +0000

Want to amp up your daily vitamin intake? It could be as simply as swapping fruit salad for this highly nutritional, subtropical fruit.

This Canned Food Packing Up To 31 Grams Of Fiber Is Probably In Your Pantry (And Fits In With Any Meal)

staff@tastingtable.com (Whitney Bard) — Sat, 18 Apr 2026 13:30:00 +0000

Legumes are superfoods, but many people underestimate their versatility and taste potential. Here's a common pantry find that can become your new go-to.

Exactly How Old Are Grocery Store Eggs, Anyway?

staff@tastingtable.com (Lindsey Reynolds) — Sat, 18 Apr 2026 12:00:00 +0000

Eggs have impressive shelf lives when stored correctly, but you'd be surprised how much time passes between them being laid and their arrival at stores.

16 Foods With More Protein Than One Egg

staff@tastingtable.com (Amanda Berrill) — Fri, 17 Apr 2026 14:30:00 +0000

If you're looking for foods rich in protein that offer even more than a single, large egg, we've compiled a list of the best for you.

Giada De Laurentiis Leans Into This Simple Snack When Traveling By Airplane

staff@tastingtable.com (Autumn Swiers) — Thu, 16 Apr 2026 17:00:00 +0000

You don't have to settle for lukewarm airplane food next time your travel. Giada De Laurentiis swears by this easy snack on her long haul flights.

This Overlooked Gem Adds More Fiber And Nutrients To Your Smoothies

staff@tastingtable.com (Deb Kavis) — Wed, 15 Apr 2026 16:40:00 +0000

With notably less sugar than their yellow and ripened counterparts, theseare a delicious, nutritious, and endlessly versatile inclusion in your next smoothie.

Direct Vs Indirect: Which Heating Method Is Best For Grilling Vegetables

staff@tastingtable.com (Julia Holland) — Wed, 15 Apr 2026 03:40:00 +0000

Grilling vegetables gives them a smoky char, rivaling meaty counterparts. But their internal structure is different, with more to consider on grill placement.

Is There Such A Thing As Too Much Matcha? Here's What Happens If You Drink It Excessively

staff@tastingtable.com (Angeline Stratz) — Wed, 15 Apr 2026 01:30:00 +0000

From matcha lattes to cocktails and baked goods, there's a never-ending ways to get your matcha craving in - but is there such a thing as too much?

The Powerhouse Food That Can Boost Your Energy Without Eating It, According To Science

staff@tastingtable.com (Meredith Burkhart) — Tue, 14 Apr 2026 22:00:00 +0000

Most superfoods have to be consumed in order the reap their benefits, but science shows this one doesn't even need to touch your lips - just your nose.

The Best Foods To Get More B12 Naturally

staff@tastingtable.com (Zoë Lourey-Christianson) — Tue, 14 Apr 2026 20:00:00 +0000

While it's easy to take supplements to increase your intake of vitamin B12, plenty of delicious foods naturally provide this important nutrient.

The Grilled Chicken Mistake That Is Costing You A Ton Of Juicy Flavor

staff@tastingtable.com (Vanessa Nix Anthony) — Tue, 14 Apr 2026 12:00:00 +0000

Dry grilled chicken can be avoided from the preparation phase. These small adjustments to your grilling method will result in juicy, tender poultry.

There's A Reason Grocery Stores Always Package Grapes In Ventilated Bags

staff@tastingtable.com (Chesney McDonald) — Mon, 13 Apr 2026 19:40:00 +0000

Fruits and vegetables each have their own unique conditions under which they thrive in the grocery store, and for grapes, that's ample ventilation.

Buy Or Make Sourdough Starter? Here's What To Consider

staff@tastingtable.com (Sara Klimek) — Sun, 12 Apr 2026 18:00:00 +0000

If you want to bake with sourdough, you might wonder if it's better to buy a starter or make it yourself. Read about your options before you waste any flour.

Here's The Most Nutritious Burger To Order At In-N-Out

staff@tastingtable.com (Amanda Berrill) — Sun, 12 Apr 2026 16:10:00 +0000

In-N-Out Burger is always good no matter what you order, but if you're looking to get the most nutrients out of your meal, consider this secret menu item.

The Cheap Pantry Staple That Brightens Any Dish (And It's Mediterranean Diet-Friendly)

staff@tastingtable.com (Deb Kavis) — Sun, 12 Apr 2026 03:40:00 +0000

If you're looking for a simple ingredient that aligns with the Mediterranean diet, look no further than a bottle of this.

This Is What Happens When You Eat Overnight Oats Every Day

staff@tastingtable.com (Julia Holland) — Sat, 11 Apr 2026 18:00:00 +0000

Overnight oats are an easily customizable take on a classic breakfast, and they're packed with nutrients. This expert breaks down the morning treat.

The Best Cuts Of Steak Don't Have The Highest Protein Content — Here's Why

staff@tastingtable.com (Katie Mach) — Fri, 10 Apr 2026 14:00:00 +0000

Steaks are versatile sources of protein, but there's a surprising amount of variety in protein levels between cuts. Here's how each one will affect dinnertime.

What Kind Of Tomatoes Does McDonald's Use? Plant And Grow Their Seeds To Find Out

staff@tastingtable.com (Ian Fortey) — Fri, 10 Apr 2026 00:40:00 +0000

This is an unlikely thought for many people, but one pro gardener completed the experiment with interesting results and an insight into McDonald's process.

For Better Gut Health, Turn To This Milk Alternative

staff@tastingtable.com (Autumn Swiers) — Thu, 09 Apr 2026 22:40:00 +0000

Dairy is a well-known issue for many people, and this alternative offers similar protein levels without the digestion concerns.