Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

The Beloved Ice Cream Flavor You Can Actually Thank Ben & Jerry's For Inventing

staff@tastingtable.com (Sean Bell) — Wed, 14 Oct 2026 09:35:00 +0000

Ben & Jerry's has become associated with whimsical offerings. However, this tried-and-true flavor might be one of its most iconic inventions.

Burger King's Whopper Vs Culver's ButterBurger: Which Is The Healthier Burger?

staff@tastingtable.com (Matthew Spina) — Tue, 13 Oct 2026 22:00:00 +0000

When it comes to choosing a healthier fast food burger, it helps to compare the options. Here's how Culver's ButterBurger stacks up against the BK Whopper.

This Underrated Häagen-Dazs Flavor Is An Old-Fashioned Italian Classic And An '80s Icon

staff@tastingtable.com (Deb Kavis) — Tue, 13 Oct 2026 19:00:00 +0000

With so much variety, not every Häagen-Dazs ice cream flavor gets the attention it deserves - even this Italian classic from the '80s.

One Staple Cowboys Relied On Looks So Familiar, But Wouldn't Be Touched Now

staff@tastingtable.com (Chesney McDonald) — Tue, 13 Oct 2026 17:30:00 +0000

There were plenty of things that cowboys ate while they traveled far away from civilization which people wouldn't touch today, including this nutritious dish.

The Type Of Yogurt A Nutritionist Always Buys

staff@tastingtable.com (Amanda Berrill) — Tue, 13 Oct 2026 16:00:00 +0000

Given how versatile it is, everyone should have yogurt stocked in the fridge - but there's one type nutritionists will always tell you to buy.

Give Mac And Cheese A Protein Boost With This Unexpected Addition To The Sauce

staff@tastingtable.com (Julia Holland) — Tue, 13 Oct 2026 15:00:00 +0000

Working meat into a recipe isn't the only way to amp up the protein in mac and cheese. Instead, bulk up your next batch with this simple canned ingredient.

Forget Pyrex Or CorningWare: Look For This Vintage, High-Quality Glassware Brand In The Thrift Store

staff@tastingtable.com (Kashmir Brummel) — Tue, 13 Oct 2026 12:00:00 +0000

When skimming thrift store shelves, add this brilliant brand to the list of big names that are worth keeping an eye on.

Greek Yogurt And Granola Are The Start To This Protein-Packed Banana Pudding

staff@tastingtable.com (Chesney McDonald) — Tue, 13 Oct 2026 09:35:00 +0000

Want to hit your protein goals, but are in the mood for banana pudding? There's a hack for that - and it only requires a few staples.

Ditch Tradition: Give This French-Style Casserole An Easy Fall Makeover For A Comforting Dinner

staff@tastingtable.com (Martha Brennan) — Tue, 13 Oct 2026 03:40:00 +0000

The key to the perfect, comforting fall dish is elevating a traditional French-style casserole, and it only takes a few simple swaps to bring it together.

One Simple Chipotle Order Pulls Double Duty As A Hefty Fiber Boost

staff@tastingtable.com (A.J. Forget) — Mon, 12 Oct 2026 22:10:00 +0000

With fibermaxxing taking charge of national dietary trends, there is one Chipotle order you ought to consider next time you're craving a burrito.

How Much A Pint Of Häagen-Dazs Cost When The Company Began In 1960

staff@tastingtable.com (Janelle Alberts) — Mon, 12 Oct 2026 21:30:00 +0000

Häagen-Dazs mean anything in Dutch, but the ice cream company is known for having great quality for the money. Here's how much a pint first cost.

Here's When An Expert Actually Washes Berries

staff@tastingtable.com (Amanda Berrill) — Mon, 12 Oct 2026 19:30:00 +0000

When is the best time to wash berries? Well, according to one expert, it depends on which kind you've collected from your local farmers market.

If You Have Chicken, Dijon Mustard, And Heavy Cream, You Have The Start To A Hearty French-Style Dinner

staff@tastingtable.com (Amanda Berrill) — Mon, 12 Oct 2026 18:00:00 +0000

Making refined French cuisine at home can be easier than you may think, and preparing this classic chicken dish is the perfect place to start.

Upgrade This Old-Fashioned Southern Classic For A Heartier Toasted Snack

staff@tastingtable.com (Deb Kavis) — Mon, 12 Oct 2026 16:40:00 +0000

Two classic Southern appetizer ingredients - often reserved for dips - need only one twist to become a toasty and filling anytime snack.

8 Discontinued Reese's Candies And Desserts That Don't Actually Deserve A Comeback

staff@tastingtable.com (Lee D'Amato) — Mon, 12 Oct 2026 13:20:00 +0000

While Reese's has numerous discontinued products that fans want back, the brand has other sweet treats from past years that just aren't missed by consumers.

One Discontinued Original Cheesecake Factory Side Is A Beloved Southern Dish

staff@tastingtable.com (Bridget Sharkey) — Mon, 12 Oct 2026 12:00:00 +0000

This classic side dish was on the original Cheesecake Factory menu before it was discontinued, but you can still find it at potlucks in the South.

The Family-Owned Chicken Restaurant Baton Rouge Locals Have Loved Longer Than Raising Cane's And Popeyes

staff@tastingtable.com (Amanda Berrill) — Mon, 12 Oct 2026 03:40:00 +0000

Louisiana isn't short on famous chicken chains, but its capital city has a low-key, family-run friend chicken joint that puts all the rest to shame.

5 Discontinued Pillsbury Cake Mixes That Deserve A Comeback

staff@tastingtable.com (Dee Lopez) — Mon, 12 Oct 2026 00:30:00 +0000

Pillsbury has been known for its boxed cake mix for the better part of a century, but there are still a handful of mixes we miss after all these years.

Improve Sheet-Pan Dinners With Gourmet Flavors By Adding One Easy Italian Condiment

staff@tastingtable.com (Luna Regina) — Sun, 11 Oct 2026 23:30:00 +0000

This citrusy and herby topping is the perfect addition to almost every sheet pan dinner out there, and will truly enhance all kinds of savory flavors.

The Long-Lost Burger Chain That Was Inspired By A Boomer-Era TV Show

staff@tastingtable.com (Bridget Sharkey) — Sun, 11 Oct 2026 20:30:00 +0000

If you're a boomer who grew up in the Northeast, you might remember this burger chain that was inspired by a TV show of the '50s and one of its characters.