Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

Mayo-Free Mediterranean Tuna Salad Recipe

staff@tastingtable.com (Ksenia Prints) — Sat, 24 Oct 2026 20:50:00 +0000

With oil-packed tuna, feta, and olives, our elevated tuna salad tastes bright, briny, and sharp, and lies on a garlicky, lemony white bean puree.

Italian Sausage Zucchini Involtini Recipe

staff@tastingtable.com (Michelle McGlinn) — Sun, 18 Oct 2026 13:50:00 +0000

We make the most of summer gardens by wrapping ribbons of zucchini around Italian sausage and lemon ricotta, then baking the bundles in a homemade sauce.

Classic Sicilian Arancini Al Ragù Recipe

staff@tastingtable.com (Ksenia Prints) — Fri, 16 Oct 2026 16:50:00 +0000

Scratch-made ragù and melty mozzarella are the surprise in the center of a golden saffron risotto ball, all battered and fried till golden and crispy.

Grilled Butternut Squash Agrodolce Recipe

staff@tastingtable.com (Michelle McGlinn) — Sun, 11 Oct 2026 13:50:00 +0000

Agrodolce is a sweet-sour Italian condiment that pairs well with all sorts of foods, and in this recipe, it adds a tangy note to grilled butternut squash.

Caramelized Onion Focaccia Recipe

staff@tastingtable.com (Katie Rosenhouse) — Fri, 09 Oct 2026 16:50:00 +0000

Onions caramelized till savory-sweet and a pinch of thyme make our fluffy, chewy focaccia next-level-good, and the best part is that it requires no kneading.

One-Pan Italian Sausage And Cannellini Bean Dinner Recipe

staff@tastingtable.com (Michelle McGlinn) — Fri, 02 Oct 2026 11:50:00 +0000

This rustic dish incorporates creamy white beans, cherry tomatoes, fennel, and Italian sausage, takes ten minutes to prepare, and comes together in one pot.

Classic Beef Moussaka Recipe

staff@tastingtable.com (Michelle McGlinn) — Mon, 28 Sep 2026 13:50:00 +0000

Our classic moussaka stacks eggplant with crispy potatoes, warm-spiced ground beef, and creamy bechamel, creating layers of rich, savory flavor in every bite.

Crab And Cremini Omelet Recipe

staff@tastingtable.com (Michelle McGlinn) — Sat, 26 Sep 2026 20:50:00 +0000

This crab and cremini omelet recipe provides a luxurious upgrade to the breakfast staple thanks to lump crab meat, earthy mushrooms, and herby Boursin cheese.

Bourbon-Infused Cowboy Spaghetti Recipe

staff@tastingtable.com (Ksenia Prints) — Fri, 25 Sep 2026 16:50:00 +0000

Our cowboy spaghetti gets a decidedly punchy upgrade from smoky bacon tossed in a fiery chile maple syrup, bourbon to deglaze the base, and sharp white cheddar.

Eggs Norwegian With Rösti And Dill Hollandaise Recipe

staff@tastingtable.com (Ksenia Prints) — Mon, 21 Sep 2026 13:50:00 +0000

Eggs Norwegian is eggs Benedict's elegant salmon-infused cousin, and ours leans into the Scandi flavors with dill Hollandaise and a potato rösti as the base.

Fish And Chips-Style Loaded Fries Recipe

staff@tastingtable.com (Michelle McGlinn) — Fri, 18 Sep 2026 16:50:00 +0000

In our fish and chips-style loaded fries recipe, french fries and beer-battered cod are layered with pea and cabbage coleslaw and a drizzling of curry ranch.

Dirty Martini-Inspired Steak Frites Recipe

staff@tastingtable.com (Michelle McGlinn) — Sun, 13 Sep 2026 15:50:00 +0000

Steak frites and dirty martinis are an iconic pairing, and this recipe takes things up a notch by infusing martini-inspired ingredients into the steak itself.

Baked Goat Cheese With Blistered Tomatoes Recipe

staff@tastingtable.com (Miriam Hahn) — Sat, 05 Sep 2026 20:50:00 +0000

Sweet and jammy blistered cherry tomatoes form the base for a log of creamy baked goat cheese in this easy and crowd-pleasing 1-skillet appetizer.

High-Protein Vegan Pasta Bake Recipe

staff@tastingtable.com (Miriam Hahn) — Mon, 31 Aug 2026 13:50:00 +0000

Tempeh, mushrooms, and a perfectly seasoned tomato sauce combine to make this gluten-free high-protein vegan pasta bake so delicious you won't miss the meat.

Tuna Couscous Salad Recipe

staff@tastingtable.com (Michelle Bottalico) — Sat, 22 Aug 2026 20:50:00 +0000

Rich canned tuna and pearl couscous are combined with a bunch of Mediterranean mix-ins for an impressive depth of zesty, salty flavor and textural intrigue.

Caprese-Stuffed Chicken Recipe

staff@tastingtable.com (Ksenia Prints) — Fri, 21 Aug 2026 16:50:00 +0000

This Caprese-stuffed chicken recipe puts fresh mozzarella, tomato, and basil inside a chicken breast, where it melts together into something very special.

Cacio E Pepe-Inspired Mac And Cheese Recipe

staff@tastingtable.com (Miriam Hahn) — Fri, 21 Aug 2026 11:50:00 +0000

This two-for-one pasta recipe combines rich, peppery cacio e pepe with creamy, cheesy mac and cheese, resulting in a unique dish the whole family will love.

Garlic Parmesan Duchess Potatoes Recipe

staff@tastingtable.com (Katie Rosenhouse) — Mon, 17 Aug 2026 13:50:00 +0000

Our dinner-party-worthy, silky smooth duchess potatoes are piped into elegant rosettes and given a flavor boost with the addition of garlic and Parmesan.

Easy 3-Ingredient Shortbread Cookies Recipe

staff@tastingtable.com (Ksenia Prints) — Sun, 16 Aug 2026 13:50:00 +0000

Our easy 3-ingredient buttery, crispy, crumbly shortbread cookie recipe is proof that sometimes the simplest recipes yield the most satisfying results.

Grilled Zhug-Marinated Halloumi Pitas Recipe

staff@tastingtable.com (Michelle McGlinn) — Fri, 14 Aug 2026 16:50:00 +0000

These grilled halloumi pitas are incredibly bright and fresh, featuring grilled halloumi with an herby-spicy zhug marinade, tomato salad, and homemade tzatziki.