Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

Why Catering Services Have A 'No Leftovers' Rule — And What It Means For Weddings And Parties

staff@tastingtable.com (Amanda Berrill) — Tue, 29 Sep 2026 21:00:00 +0000

If you're trying to get your money's worth from a catered event, you may try to pack up leftovers. Here's why that's often not allowed.

This Easy Game-Day Dip Starts With A Block Of Cream Cheese And Is Ready In 20 Minutes

staff@tastingtable.com (Joseph Hartwell) — Mon, 21 Sep 2026 19:30:00 +0000

For a creamy dip that's packed full of flavor and ready in a few easy steps, look no further than this recipe, which is perfect for game-day entertaining.

The Restaurant Rule Guy Fieri Reportedly Won't Bend On Diners, Drive-Ins And Dives

staff@tastingtable.com (Sean Bell) — Sat, 19 Sep 2026 19:10:00 +0000

Restaurants have to meet certain standards to be on "Diners, Drive-Ins, and Dives," but there's one in particular that Fieri takes very seriously.

The Texas BBQ Joint That Won Guy Fieri Over With 'Dynamite' Handmade Sausages

staff@tastingtable.com (Michelle Welsch) — Tue, 15 Sep 2026 11:30:00 +0000

Presenter and chef Guy Fieri was a fan of this spicy and cheesy sausage when he visited the Texas establishment in Diners, Drive-Ins and Dives.

Julia Child's Easy Quiche Ratio Comes Together In Minutes — No Cookbook Required

staff@tastingtable.com (Rebecca Treon) — Tue, 15 Sep 2026 10:40:00 +0000

To craft a frill-free quiche, you're going to want to follow this simple formula that was developed by Julia Child.

Martha Stewart's Net Worth: The Comeback Empire In 2026

staff@tastingtable.com (Brianna Lopez) — Mon, 31 Aug 2026 09:20:00 +0000

We're taking a deep-dive into Martha Stewart's rise from caterer to lifestyle mogul, including her legal troubles, comeback, and $400 million fortune.

The 10 Rules Restaurants Must Follow To Appear On Diners, Drive-Ins And Dives

staff@tastingtable.com (Charlotte Pointing) — Mon, 31 Aug 2026 00:20:00 +0000

Diners, drive-ins, and dives would all seemingly play by their own terms, but when it comes to appearing on Guy Fieri's show, there's rules to follow.

This Was Said To Be Dean Martin's Favorite Sandwich – It's No Ordinary Cheese Steak Or Roast Beef

staff@tastingtable.com (Janelle Alberts) — Sun, 23 Aug 2026 18:40:00 +0000

This sandwich looks off-the-charts delicious, and was rumored to be Dean Martin's favorite, likely because of its Italian roots and flavors.

10 Affordable Store-Bought Sides To Serve On Labor Day

staff@tastingtable.com (Angeline Stratz) — Thu, 13 Aug 2026 16:40:00 +0000

Make your Labor Day cookout easier and pick up one (or more) of these affordable, tantalizing, and crowd-pleasing store-bought side dishes.

This 5-Star Banana Split Cake Is A No-Brainer For Labor Day Parties: No Baking Required

staff@tastingtable.com (Ian Fortey) — Tue, 11 Aug 2026 19:10:00 +0000

If you're throwing a Labor Day party this year, you'll want to make sure this easily customizable, fruit-forward, no-bake dessert gets an invite.

The Antique Tableware Brand To Hunt At Thrift Stores (It's Not Pyrex)

staff@tastingtable.com (Martha Brennan) — Mon, 10 Aug 2026 23:30:00 +0000

Explore the antique tableware brand that collectors hunt for at thrift stores, including top vintage patterns, historical details, and buying tips.

Quote Of The Day By Martha Stewart: 'To Entertain At Home Is Both A Relief And A Rediscovery — Of Rooms And...'

staff@tastingtable.com (Autumn Swiers) — Mon, 10 Aug 2026 09:35:00 +0000

Before forging a media empire, Martha Stewart literally wrote the book on "Entertaining" - which included these wise words still relevant today.

Anthony Bourdain Once Called This 53-Year-Old Houston BBQ Spot 'Legendary'

staff@tastingtable.com (Wendy Leigh) — Sat, 08 Aug 2026 19:30:00 +0000

America has a lot of barbecue spots, but sometimes, a restaurant transcends to earn a legendary place in the culture. As always, Anthony Bourdain had the tip.

Marilyn Monroe's Order At Canter's Deli Was No Ordinary Grilled Cheese Sandwich

staff@tastingtable.com (Bridget Sharkey) — Fri, 07 Aug 2026 14:00:00 +0000

Learning about what celebrities ate at their most-visited restaurants is one of our fave pastimes. We got exclusive insight into Marilyn Monroe's deli order.

The Old-School Dining Tradition Making A Comeback Thanks To Younger Diners

staff@tastingtable.com (Deb Kavis) — Mon, 03 Aug 2026 23:00:00 +0000

Long-forgotten trends often get resurrected by younger generations. And this isn't limited to clothes; there's a retro dining experience re-emerging today.

The Estimated Number Of Big Macs Sold Per Year Far Exceeds The American Population

staff@tastingtable.com (Laura Oakley) — Mon, 03 Aug 2026 17:30:00 +0000

The Big Mac has remained one of McDonald's most popular menu items for decades, and the number sold each year may surprise you.

11 Cheap Foods People Would Still Eat If They Were Rich, According To Reddit

staff@tastingtable.com (Luna Christina Lupus) — Thu, 30 Jul 2026 03:40:00 +0000

It's a question we've all asked ourselves: What cheap foods would we never give up? We scoured Reddit for some of the most popular answers.

The Vintage Tableware Pieces You're Probably Overlooking At The Thrift Store (Yes, They're Still In Style!)

staff@tastingtable.com (Sara Klimek) — Wed, 29 Jul 2026 16:00:00 +0000

Decor trends come and go, but some pieces have stood the test of time. If you are lucky, you may be able to score some of these vintage tableware pieces.

This Opulent Mid-Century Glassware Brand Could Be A Rare And Worthwhile Thrift Find

staff@tastingtable.com (Lindsey Reynolds) — Mon, 27 Jul 2026 18:30:00 +0000

For vintage glassware hunters, few brands are considered as elegant as this one, and some its wares are especially hard to find (with prices to match).

Bone-In Vs Boneless Ribeye: Which Is The Better Buy?

staff@tastingtable.com (A.J. Forget) — Sat, 25 Jul 2026 20:00:00 +0000

When it comes to ribeye steaks, you can go with either bone-in or boneless. For the best value, here's what two experts recommend.